News

Period
article

29 July 2025

By: INRAE

Healthy Eating for Tomorrow: Science in Inter-Action !

The first edition of the "Healthy Eating for Tomorrow" exhibition, organized at the INRAE site in Cézeaux, brought together researchers, citizens and field workers around a common objective: promoting preventive nutrition in favor of healthy aging.
article

29 July 2025

By: INRAE

Important recommendations from the scientific community for the analysis of oxylipins

Oxylipins are signaling lipids that play a central role in regulating inflammation, and their association with various pathologies is well-known. Oxylipin analysis has great potential in clinical practice, but it must be both precise and rigorous. Here's a look at best practices for making scientific data more reliable.
article

10 July 2025

By: UNH

Thesis defenses

At the beginning of July, two of our students defended their theses, respectively Marie-Eva Pickering and Elfried Salanon.
Domaine du Pradat
article

29 July 2025

By: UNH

Scientific day - 26 juin

The unit offered its agents a scientific day outside the walls. In a bucolic setting, more than a hundred agents (all statuses combined) met at the Domaine de la Pradat Haute.
article

09 July 2025

By: UNH

Thematic file: INRAE ​​for healthy and sustainable food in school catering

Claire Hery-Planchat and Anthony Fardet contributed to the production of this report.
article

09 July 2025

By: UNH

Thesis topics 2025

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